Continuing into 2013...

delicious Dinners To Go! 

Mondays - Thursdays, 4:00 - 6:30 pm 

Watch for our menu in The Press the beginning of each month, and on our Carolyn's Catering page of this site!

Carolyn's Spring Specials

Our under $9.99 menu
Call for pricing
419-836-3606

 Entree's
(choose one)
Beef and Broccoli
Tender strips of beef sirloin served with broccoli, onions and a demi glaze
Creamy Salisbury Steak
Seared Salisbury steaks topped with a creamy parmesan sauce, fresh tomotoes and mushrooms 
Chicken Carbonara
Plump chicken breast topped with a bacon and cream sauce
Chicken Provencal
A Mediterranean chicken breast served with a chunky tomato and white wine sauce
Herb Roasted Pork Loin
Roasted pork loin topped with lots of fresh herbs and a caramelized Vidalia onion sauce
Baja Pork
 Tender chunks of pork tenderloin simmered in a sweet and spicy orange sauce along with bell pepper, onions and honey
Eggplant Parmesan
 Eggplant slices that have been breaded with Italian bread crumbs and baked until golden, then layered with a fresh tomato sauce and mozzarella cheese
Citrus Glazed Ham Slice
Thick slice of ham glazed with a blend of citrus juices, honey and brown sugar
Oven Baked Chicken
Bone in chicken tossed in our signature breading and baked to perfection

 Potatoes
(choose one)
Twice Baked Potatoes
 This is a crowd favorite. Fluffy whipped potatoes with a blend of cream cheese and chives topped with cheddar cheese and buttered brad crumbs
Parsley Buttered Red Skins
Steamed baby red skin potatoes served with parsley and butter
Scalloped Potatoes
Sliced russet potatoes baked in a creamy white sauce until a golden crust forms
Pittsburg Potatoes
Hash browns, cheddar cheese, onion and sour cream combined to make this a wonderful casserole

Vegetables 
(choose one)
Corn O'Brien
Super sweet corn drenched in butter and confetti of sweet bell peppers
Green Bean Almandine
Tender green beans topped with oven roasted almonds for just the right crunch
Butter Dill Baby Carrots
Beautiful bright orange baby carrots topped with a butter and fresh dill sauce
California Blend
A great mix of fresh broccoli, cauliflower and baby carrots
Sunburst Medley
Garden fresh yellow squash served with a mixture of baby carrots, red bell peppers and button mushrooms

The above menu comes with your choice of two sides, one entree, tossed salad with your choice of three dressings, rolls and Butter

Entrees and Sides may not be split on orders under 50

Delivery charge applies to all orders
Wait staff are available if desired, for a charge
Disposable dinnerware available for an additional cost